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MENU

THE AGING OAK

3 Queen Street E. 

Cambridge, Ontario

N3C 2A7

Hours

Wednesday to Saturday

4pm - 10pm

Winter Menu


Charcuterie Boards



Shared Cheese Board
an array of artisan cheese, pickles, olives and spreads served with variety of crackers
$38


Shared Meat Board
an array of cured meats, pickles, olives and spreads, served with variety of crackers
$38


Shared Split Board (Meat/Cheese)
an array of artisan cheese, cured meats, pickles, olives and spreads, served with variety of crackers
$48



Appetizers



Soup of the Day
Ask your server for details
$12


Warm Olives
Marinated warm mixed olives drizzled with balsamic reduction and extra virgin olive oil
$12


Coconut Shrimp
Crispy coconut shrimp served with Thai sweet chili sauce or mandarin ginger sauce
$15


Burrata Cheese
Creamy burrata with sliced tomatoes and fresh basil, served with toasted focaccia and drizzled with balsamic reduction and extra virgin olive oil
$22


Prosciutto Wrapped Bocconcini
Fresh mozzarella wrapped in prosciutto, baked in house-made tomato sauce, topped with fresh basil, and served with warm garlic toast
$20


Layered Pizza Dip
Oven-baked herb and garlic cream cheese layered with house-made tomato sauce, pepperoni, bacon, and melted mozzarella Served with toasted naan
$18


Bruschetta
House-made bruschetta topped with feta, fresh basil, and balsamic reduction, served on toasted focaccia
$16


Shrimp Gratin
Shrimp baked in herb and garlic butter, topped with mozzarella Served with warm garlic toast and a fresh lemon wedge
$18


Jalapeño Popper Antojito
Garlic Cajun cream cheese, diced jalapeños, bacon, and cheddar cheese rolled in a flour tortilla and sliced into pinwheels Oven-baked and served with a side of zesty cilantro-lime sour cream
$18



Entrees



Beef and Guinness Stew
Beef slow-cooked in a rich, savory broth with potatoes, carrots, celery, and onions Served with toasted focaccia
$26


Philly Cheesesteak Gnocchi
Gnocchi tossed in a house-made cheese sauce, topped with beef, onions, peppers, and mushrooms, and drizzled with smoky BBQ sauce
$25


Sweet and Savory Flatbread
Oven-baked flatbread topped with house-made apple butter, prosciutto, mozzarella, blue cheese, red onions, and Granny Smith apple slices, drizzled with hot honey
$18


Margherita Flatbread
Oven-baked flatbread topped with tomato sauce, fresh tomatoes, bocconcini, and basil, drizzled with balsamic reduction
$18


Italian flatbread
Oven-baked flatbread topped with prosciutto, Genoa salami, and mozzarella, finished with Cajun granola and honey
$18


Nachos
Tortilla chips layered with house-made cheese sauce, shredded cheeses, pico de gallo, banana peppers, and served with sour cream, salsa, and guacamole (Add chicken / 6)
$22


Wings
Oven-baked wings served with veggies and your choice of blue cheese or ranch dip Tossed in your choice of house BBQ, BBQ jerk, buffalo, hot honey, sweet chili, mandarin ginger, dry Cajun, salt and pepper, or garlic parmesan
$17



Dessert



Sticky Toffee Pudding
$10


Chef’s Choice
$10

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